- Kingdom: Animalia

- Phylum: Chordata

- Class: Actinopterygii

- Order: Cypriniformes

- Family: Cyprinidae

- Genus: Labeo

- Species: L. porcellus

Labeo porcellus, commonly known as the Porkfish or Red-Finned Labeo, is a freshwater fish species belonging to the family Cyprinidae. It is native to the rivers and lakes of Africa, particularly in the Congo River Basin and surrounding areas.

Characteristics:

• Appearance: Labeo porcellus has a streamlined body with a distinctively deep and laterally compressed shape. They typically have a greenish to grayish body coloration, with bright red or orange fins that stand out prominently.
• Size: This species can grow to lengths of about 30 to 40 cm (approximately 12 to 16 inches).

Habitat:

• Labeo porcellus is commonly found in slow-moving waters, such as rivers, streams, and lakes. They prefer areas with plenty of vegetation, which provides both food and shelter.

Behavior and Diet:

• Feeding: They are primarily herbivorous, feeding on algae, plant matter, and detritus. Their diet contributes to the maintenance of aquatic vegetation in their habitat.
• Social Structure: Labeo porcellus is often found in schools, which can provide protection from predators.

Reproduction:

• They are oviparous, with females laying eggs in shallow waters among vegetation. The breeding season typically coincides with warmer water temperatures.

Aquaculture and Aquarium Trade:

• Due to their striking appearance, Labeo porcellus is popular in the aquarium trade. They require ample space and a well-maintained environment to thrive.

Ecological Role:

Labeo porcellus plays an important role in its ecosystem by controlling algae growth and contributing to the overall health of freshwater habitats.

Overall, Labeo porcellus is a visually appealing and ecologically significant species that highlights the diversity of freshwater fish in Africa.